| Ingredients |
Benefits |
Beta Carotene
(5000 IU - 100%) |
Potent booster for the immune system as well as an important nutrient for good eye
health. Additional benefits include improvement of night vision and reducing the
risk of cataracts. |
Vitamin E
as alpha tocopheryl succinate
(150 UI - 500%) |
Works to protect cells in the body from damage caused by free radicals.
(Free radicals are highly reactive substances that result from normal metabolism as well as
from exposure to factors in the environment like cigarette smoke and ultra violet light.)
They cause damage to body cells by attacking the cell’s membranes, proteins and DNA, and
ultimately contribute to the development of health problems such as heart disease and cancer.
Vitamin E is especially important in protecting blood cells, the nervous system,
skeletal muscle and the retinas in the eyes from free radical damage. |
Vitamin C
ascorbitol
(50 mg - 84%) |
Assists the body in production of collagen, a basic component of connective tissue.
It is an anti-oxidant, scavenging potentially harmful molecules called free radicals.
Studies show it may help protect against cancer, cataracts and macular degeneration.
Additional benefits include lowering blood pressure and the risk of acquiring
cardiovascular disease. |
Niacin
as niacinimide
(26 mg - 130%) |
Necessary for healthy skin, normal working of the stomach and intestinal tract,
caring for the nervous system and production of sex hormones. |
Zinc
as amino acid chelate
(40 mg - 266%) |
Helps to prevent and shorten the duration of the common cold in addition to
helping strengthen the immune system. |
Selenium
as selenomethionine
(200 mcg - 286%) |
May delay or prevent the onset of cancer and also have an anti-aging effect.
It is also an important mineral needed for proper thyroid function. It promotes a
healthy immune system. |
Copper
as amino acid chelate
(2 mg - 100%) |
Plays a key role in the development and maintenance of healthy skin and hair.
Helps the body fight cardiovascular disease as well as promoting low cholesterol
levels and discourages the development of atherosclerosis and aortic aneurysms by
keeping collagen and elastin fibers healthy. |
| Proprietary Blend (580 mg - *) |
|---|
| Citrus Bioflavanoids |
Essential for the absorption of Vitamin C. It is helpful in treating and preventing
cataracts and helps in cases of diabetic retinopathy. |
Ginkgo Biloba
(leaf)
(24% ginkgoflavone glycosides, 6% terpene lectones) |
Enhances circulation to the brain which improves short and long term memory,
increased reaction time and improved mental clarity. It also plays a role in the
treatment of eye and ear disorders. |
Bilberry
(Vaccinium mytillus)
(25% anthocyanidins) |
Increases rhodopsin production, a pigment that assists the eyes ability to adapt
to light changes and enhances night vision. |
| L-glutathione |
Increases rhodopsin production, a pigment that assists the eyes ability to adapt
to light changes and enhances night vision. |
Lutein and Zeaxanthin
(Tagetes erecta)
(pedals) |
Vital antioxidants that protect macular tissue in the eyes. As we age, our exposure
to the sun increases. These fragile cells can be damaged and lead to Macular Degeneration
and Cataracts. From all of the carotenoids in the diet, the human retina selectively
accumulates only two, which are Lutein and Zeaxanthin. Because the carotenoids absorb
blue light and because they are powerful anti-oxidants, scientists have hypothesized
that they protect the retina. These benefits help to increase your focus, clarity and
visual reflexes. |
| Other ingredients: gelatin capsule, magnesium stearate. |
| * Daily Value not established. |